Description
Grass-fed and grass-finished Angus beef bones for making your own nutrition filled broth. Add 1T. vinegar to pull out all the minerals, and simmer for hours with all your other pasture raised and grass-fed meat and poultry bones for a healthy and delicious meat broth. Approximately 3 pounds. Please limit your order to one bag as each cow only has so many bones and we want to be able to share them with all our members. We only use the bones from our own cows, so these run out very quickly. Thank you for your understanding.